Meet Taylor Reilly
Greenroots Founder
WEight loss and Diabetes Health Coach
Board Certified Holistic Nutritionist
Executive Chef
Taylor Reilly is the Wellness Empowerment Leader and first-class health chef at Greenroots- celebrated for her striking expertise, unshakable vitality, and heart-centered work. Through Greenroots, Taylor and her expert team provide five-star services to the world’s most consciously selective clientele.
For more than a decade as an international contemporary chef, Taylor has elevated food to a new level of experience, redefining the meaning of ‘rich’ cuisine and uplifting world-class fare to embody the essence of true nourishment. Every plate is her blank canvas, embraced as an opportunity to provide an artful and creative balance of superior nutrition, mouthwatering flavors, and masterful presentation.
Naturally Taylor’s work attracted the world’s finest. In her many years as a leader in the realm of superyachts and busy charter programs, she traveled to more than 40 countries, lived in Paris, Auckland, Hong Kong, and Tokyo, and developed a special affinity for the Exuma Island Chain of the Bahamas. Her extensive travel experience and ‘can-do’ positive mindset opened her healthful culinary vision to include cuisines of diverse countries — and helped her to create warm and sincere relationships with her esteemed teams and valued clientele around the world. Her exceptional level of hospitality has been the driving heart behind the luxury wellness retreats she organizes for her prestigious guests, and has earned her prominent management roles for such events on 200+ foot luxury super yachts at the Cannes Film Festival, the Monaco Grand Prix, and other momentous occasions.